Creators: Owners are Joe and Katy Kindred, the couple behind the hit restaurant Kindred in Davidson side note: when you go to Kindred, obviously get their famous Crispy Oysters. Agenda related guides: Best seafood restaurants in Charlotte and best overall restaurants in Charlotte. Story Views:. Join the , smart Charlotteans that receive our daily newsletter.
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Best advice is to start off with one of their yummy oyster shooters-raw oyster, cocktail sauce, a squeeze of lemon, and topped with vodka. Once your taste buds have awakened, the menu should start talking to you! But, since we are talking oysters, you just have to try their fried oysters entree. The soft savory-ness of the black eyed peas and the collards combined with the crunch of the perfectly fried oysters make for some amazing textures and the spectrum of flavor profiles is out of this world.
Cooked with just the right amount of crispiness, these delicious little suckers go nicely with winter greens, root vegetables and sherry vinaigrette dressing. Married with melted leeks and burgundy truffle glacage, these will take any oyster lover to heaven.
Tyler applied for a lease through the NC Division of Marine Fisheries and after 8 long months, he was granted the lease! Carolina Gold Oysters will be the meaning of a true, wild oyster. Carolina Gold Oysters are grown in the wild, just like any other wild oyster!
Oysters feed off the natural plankton and algae organisms that already grow in the water. Carolina Gold Oysters grow in a floating bag system. This system has floating mesh bags that hold the oysters just below the surface in the water column.
To have a general idea, the water column is measured from the bottom surface of the body of water to the top surface of the body of water. This area of the water column is proven to be the highest quality of food provided by Mother Nature.
Because Carolina Gold Oysters are growing in the water column, they never touch the mud, which is preventative of being gritty and muddy when harvested. A Carolina Gold Oyster, a 10 to millimeter seedling to a full 3-inch oyster, takes between months fastest growing and months slowest growing.
An oyster that grows in the mud takes about 3 years to grow full size. The question is, does this rule still apply in todays technology and research? Enjoy oysters every month of the year!
Carolina Gold Oyster Company specializes in growing single oysters, rather than oysters that grow in a cluster. All the oysters are uniform in size and have a deep cup. There are many, many ways to prepare Carolina Gold Oysters. You can serve them raw on the half shell, steam them, or even make oyster Rockefeller.
Each way to prepare them is unique, but the true flavor is in the oyster itself. Looking for fresh, local oysters but no luck year-round? Look no further! You can order oysters online today in the comfort of your own home!
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